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Summer Isles Hotel(Ross-shire, Highlands, UK) |
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It is a simple, casually elegant place - with a chef who makes the most of local produceJan Moir, The Telegraph
An oasis of civilisation in a wild, untouched landscape
Summer Isles has established itself as a sophisticated and renowned hotel - an oasis of civilisation hidden away in a stunningly beautiful, but still wild and untouched landscape. Nearly everything you eat here is home-produced...
More About Summer Isles Hotel
or locally caught; scallops, lobsters, langoustines, crabs, halibut, turbot, salmon, venison, big brown eggs, wholesome brown bread fresh from the oven - the list of real food is endless. Using such fresh ingredients, chef Chris Firth-Bernard provides the delicious, healthy fare that has earned the hotel a Michelin Star. Two more recent additions to the family of very finely appointed bedrooms are The Boathouse and William's Cottage, the latter sleeping four. Both are exquisite, with stunning views. After breakfast, Bob and Mary are happy to talk to you about fishing, walking or bird-watching. A local boat, the Hectoria, sails around the islands to show off seals and rare birds. You can also explore the scenery sub-aqua with the local diving school. Inverewe Gardens, Inverpolly Nature Reserve and the Sutherland coast are all within easy reach. In short, this place has a huge amount to offer!
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